Master Class kitchen scissors 8 "stainless steel hot forging 3 Claveles

Kitchen scissors Professional Master Class suitable for cutting all kinds of food.

• symmetrical design smooth and rounded lines, which allows a good aga rre.
• With a clean cut all kinds of food and packaging. Cleaning fish, hash rabbit hunting, chicken and all kinds of poultry (chicken, duck, turkey).
• Serrated edge for fixing to the food to be cut and to separate fine joints and bones.
• High durability and great cutting performance.
• Stainless steel
• Hot forged.
• Length 20 cm.
• Thanks to its symmetrical design can be used both right and left-handed.
• It can be easily washed with soap and water or in the dishwasher for easy cleaning.

Characteristics:

Care of scissors:

• Scissors Wash immediately after use.
• Use a neutral or slightly alkaline detergent. Do not use bleach or soda.
• Avoid rubbing with metal scissors or abrasive cleaners.
• Do not leave the submerged scissors, hold in water.
• Keep the scissors out of the reach of children.
• To be reground and adjusted, take them to a specialist in cutlery.

Video Tijera Kitchen CLASS: